Apple Cinnamon Oatmeal on the Stovetop
A pot of oatmeal cooked with diced apple, cinnamon and a pinch of salt is a warm, cozy breakfast that is ready in about fifteen minutes. The apples soften into the oats…
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Pumpkin Spice Muffins
These pumpkin muffins are soft, moist and warmly spiced, with a gently domed top and a tender crumb. They use canned pumpkin puree, part whole-wheat flour and a moderate amount of sugar,…
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Spinach and Potato Frittata
A frittata is an Italian-style open omelet that starts on the stove and finishes in the oven. This version is filled with tender slices of potato, sautéed onion and a generous amount…
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Easy Banana Bread with Brown Sugar and Cinnamon
This is a dependable, one-bowl banana bread for those speckled bananas on the counter that nobody wants to eat. It bakes up moist and tender with a crackly, golden top, and it…
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Custardy French Toast with Cinnamon and Vanilla
Good French toast is golden and slightly crisp on the outside and soft and custardy in the middle, never soggy or dry. The secret is a rich egg and milk mixture, thick…
